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Bananas Foster Frosting Recipe

Bananas Foster Frosting

Course: Dessert
Cuisine: American
Keyword: bananas foster frosting
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 12
Calories: 309kcal
Bananas blend with cinnamon and brown sugar in this rich and delicious frosting.
Print Recipe


  • 1/2 cup banana mashed (about 1 large banana)
  • 1 teaspoon lemon juice
  • 1 cup unsalted butter
  • 4 cups powdered sugar
  • 2 tablespoons dark brown sugar
  • 1 tablespoon cinnamon
  • 2 teaspoons dark rum optional
  • 1 teaspoon vanilla extract


  • Mash banana in a small bowl with the lemon juice.
  • In the bowl of an electric mixer, beat butter until smooth (1-2 minutes).
  • Add mashed banana and beat until well incorporated and smooth.
  • Add powdered sugar, one cup at a time (while slowly mixing).
  • Add brown sugar, cinnamon, rum and vanilla.
  • Beat until all ingredients are well incorporated, and frosting is light and fluffy.


This frosting pairs well with all kinds of cake, whoopee pies, or even cookies.


Calories: 309kcal | Carbohydrates: 44g | Protein: 1g | Fat: 15g | Saturated Fat: 10g | Cholesterol: 41mg | Sodium: 4mg | Potassium: 27mg | Fiber: 1g | Sugar: 42g | Vitamin A: 473IU | Vitamin C: 1mg | Calcium: 13mg | Iron: 1mg