Recipe For Beginners
Perfectly spiced apples topped with a delicious crumble topping… add vanilla ice cream and you have the PERFECT fall dessert!
Peel, core and slice apples. Add the chopped fruit to the bowl of lemon water.
Combine brown sugar, cinnamon and flour.
Drain the bowl of chopped fruit, and then add the sugar/cinnamon/flour mixture. Stir to evenly coat the fruit, and then pour the fruit into the prepared baking dish.
Mix butter and the flour/oat mixture. Mix the butter into the dry ingredients.
Pour the crumbs evenly over the dish of fruit.
Bake until deep golden brown.
Cool before serving. Top with vanilla ice cream and Sprouts Salted Caramel Sauce.
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