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top down view of fall charcuterie board with pumpkins and fall treats

Fall Dessert Charcuterie Board

Course: Appetizer, Dessert, Snack
Cuisine: American
Keyword: charcuterie board
Prep Time: 10 minutes
Total Time: 15 minutes
Servings: 12
This beautiful, delicious and simple Fall Dessert Charcuterie Board will delight your family and friends! Create this impressive tray filled with sweet and salty treats for easy entertaining all through the holiday season! 
Print Recipe


  • Apple Pie Salted Caramels
  • Pumpkin Spice Brownie Bites
  • Pumpkin Spice Yogurt Pretzels
  • Mallowcream Mix
  • Peach Twists
  • Orange Vanilla Natural Taffy
  • Mini Peanut Butter Cups
  • Pistachios in the shell
  • Peanut Butter Pretzel Nuggets
  • Sprouts Chocolate Rolled Wafers
  • Sprouts Pumpkin Snaps
  • 2-3 fresh mini pumpkins (as garnish)


  • Begin assembling your platter by placing two mini pumpkins in the center of the platter (be sure they’ve been rinsed off well).
  • Next, add your linear elements (Peach Twist and Chocolate Rolled Wafers).
  • Layer your larger items (Sprouts Pumpkin Snaps).
  • Add the medium sized items (Pumpkin Spice Yogurt Pretzels and Apple Pie Salted Caramels), working to create a design that resembles a color wheel.
  • Fill in with the smaller items (pistachios, Pumpkin Spice Brownie Bites).
  • Enjoy immediately, or wrap well with plastic wrap until ready to serve.



Feel free to swap out a few items as needed, but be sure to include some linear shapes, large, medium and small treats and a nice balance of colors.
Consider garnishes that might include fresh herbs or edible flowers and/or candies that have fun colors or pretty wrappers.